A case with a large variety of cookies at the shop. | Michael Schmidt~Sun-Times Media
Antonella Granit,o owner of Bonta Italian Deli & Wine Shop, with her daughters Claudia Bottiglieri, 9 (left) and Nicolina Bottiglieri, 13, in the shop. . | Michael Schmidt~Sun-Times Media
Antonella Granito with her daughters Nicolina (left) and Claudia outside the shop. | Michael Schmidt~Sun-Times Media
Antonella Granito makes some cappuccino at the shop. | Michael Schmidt~Sun-Times Media
Cook Jesse Comacho (left) and a sous chef Gerardo Pedroza prepare gourmet appetizer rolls of bresaula parmigiano reggiano and arugula at the shop. | Michael Schmidt~Sun-Times Media
A case with lasagna, egg plant parmigiana, stuffed peppers, calzone and arancini at the shop. | Michael Schmidt~Sun-Times Media
Cases of cookies and deli products at the shop. | Michael Schmidt~Sun-Times Media
A Bonta sign and menu and some wine for sale. | Michael Schmidt~Sun-Times Media
A large variety of wine fore sale. | Michael Schmidt~Sun-Times Media
LINCOLNSHIRE — When Antonella Granito, husband Nunzio Bottiglieri and their young children moved to the suburbs of Chicago from Italy about seven years ago, they couldn’t help but feel that something was missing. Before she moved to the small Italian town of Salerno—where Bottiglieri is …